Dine Out AUGUST 17 - 29
Dine Out Boston is here! From August 17th - 29th we'll be serving our tapas "dine out" style. 3 courses, 4 tapas, for $33/person. Add a select bottle of Spanish wine for $29!
CHOOSE ONE TO START
DATILES RELLENOS (v) (d) spanish blue cheese-stuffed dates
GARRBANZOS FRITOS (vg) crispy paprika chickpeas
PA AMB TOMAQUET (vg) (g) catalan garlic-tomato bread
PATATAS BRAVAS (vg) “feisty” fried potatoes, salsa brava
TORTILLA ESPANOLA (v) spanish egg, onion & potato omelet
CHORIZO A LA CIDRA mini chorizos seared in spanish cider
PIMIENTOS SHISHITOS (vg) blistered shishito peppers
CROQUETAS DE JAMON (d) (g) serrano ham croquettes
PICK TWO TO CONTINUE
ALCACHOFAS (v) (g) crispy artichoke hearts, alioli
ESPINACAS (vg) (n) sautéed spinach, butternut squash, hazelnuts, raisins
QUESO A LA PLANCHA (v) (d (n) arugula, goat cheese, walnuts, pomegranate
COLES DE BRUSELAS (d) roasted brussels sprouts, chorizo, raisins
BERENJENA MADRILENA (v) (d) seared eggplant, goat cheese, honey
ENSALADA ANDALUZA (g) tomato, white anchovy, hard-cooked egg & olive salad
PIQUILLOS RELLENOS (d) jonah crab-stuffed piquillo peppers
GAMBAS AL AJILLO sautéed garlic shrimp
BIENMESABE (g) crispy, adobo-marinated monkfish
CALAMARES FRITOS (g) crispy calamari
EMPANADA DE SALMON (g) (d) salmon belly & sofrito empanada
EMPANADILLAS DE POLLO (g) chicken & sofrito turnovers
JAMON Y MANCHEGO (g) serrano ham & manchego cheese
PINCHO DE POLLO grilled, moorish-spiced chicken skewers
CHULETILLAS DE CORDERO* (d) grilled baby lamb chops, cauliflower mash
ALBONDIGAS DE BUEY (g) (d) beef meatballs, herbed brandy cream
CARRILLADA DE CERDO braised pork cheeks, rioja jus
A LA CARTE
ARROZ NEGRO squid ink rice, squid, alioli 33
PAELLA MIXTA shrimp, squid, chorizo & chicken 35
SOL Y SOMBRA paella mixta & arroz negro (for 4 or more) 45
HAMBURGUESA DE LA CASA*
8 oz australian wagyu burger, manchego cheese, crispy onion, fries 15
ADD: bacon 1, + fried egg 1, + serrano ham 2 (g) (d)
CHOOSE ONE TO FINISH
FLAN (v) (d) traditional baked custard
CHURROS (v) (g) (d) fried dough, mexican chocolate
XOCOLATA (v) olive oil chocolate mousse, maldon salt
v: vegetarian / vg: vegan / g: contains gluten / d: contains dairy / n: contains nuts
Our tapas are fried in shared oil or cooked on a shared plancha or grill. Dishes marked vegan or vegetarian may come into contact with meat or seafood.